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Thursday 8
October 2026

Tudor Starting in

D ::

Asti -

Bra

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A demanding route featuring around ten climbs of varying length, with Manera, Tre Cunei and Roddino among the most notable, before the two ascents of La Morra on the final circuit. Starting from Asti, the race enters a very undulating opening section that ends in Dogliani, with a relentless succession of climbs and descents along hilly, sometimes narrow roads. A less demanding, although still rolling, section follows before the first ascent of La Morra, where the riders enter the 34.7 km final circuit, to be covered once. The final circuit passes within a few hundred metres of the finish in Bra before heading towards Cherasco, approached via the Strada Vecchia climb. The riders then tackle La Morra for a second time before descending towards Verduno and then Pollenzo, leaving the circuit with around 500 metres to go and head towards the finish.
Final kilometres
The final kilometres are flat until around 1,800 metres from the finish. The road then begins to climb gently at 2–3% before, with 1,500 metres to go, the gradient rises to around 5% for one kilometre, with peaks of 8% shortly before the final kilometre. The road gradually levels out before two bends, left and right respectively, at 500 metres and 250 metres from the finish. The final straight is 250 metres long and rises gently at around 1%.

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Asti

Overview

Asti, the capital in the center of Piedmont and the province of the same name, is a lively and charming city rich in history and with a glorious medieval past still visible today in the fortified houses and in the severed towers that overwhelm the baroque of its churches and the majesty of its eighteenth-century buildings.Surrounded by the hills of Langhe, Roero and Monferrato and crossed by the Tanaro river, it is famous for its DOC and DOCG wines exported all over the world.Defined in 2019 by Forbes magazine, the perfect destination for autumn, Asti and its territory offer, all year round, the best of a holiday in Italy: an enchanted landscape, a fascinating historic center, engaging traditions (Palio, fairs , Douja d’Or, Festival delle Sagre), international cultural proposals, a relaxed and pleasant atmosphere and excellent cuisine dominated by the prized white truffle.Vittorio Alfieri was born there, the actor and writer Giorgio Faletti and the musician Paolo Conte.

Food

Typical dishesAutumn and winter are the “main” seasons of the Asti and Piedmontese cuisine.• Raw beef with truffle (trìfula), veal with tuna sauce, peppers in bagna cauda, ​​veal tongue in green sauce (bagnet verd), “electric” tomini (cheese with chilli pepper), rabbit tuna, are just a few of the typical Asti appetizers.• Donkey Agnolotti, hare agnolotti; egg tagliatelle (tajarin) with roast sauce, truffle or porcini mushrooms, for the first courses.• Boiled fatty beef with “tanning” polenta (seasoned with stringy cheese).• the financier: the name of this recipe derives from the suit, called just “financier”, usually worn in 1800 by bankers and high finance men, who seem to like this dish very much; other sources suggest instead the origin of the name in the tribute in kind paid by the farmers to the guards (the financiers, in fact) to enter the city. Tribute mainly composed of the offal of chickens, still today among the fundamental ingredients.• Piedmontese mixed fry (fricia) linked to the pig slaughtering ritual and the need not to waste anything. It included innards, black puddings, lung (fricassà bianca), liver (fricassà nèira), sweetbreads. Over time, it has been enriched with new ingredients and there are numerous versions: pumpkin flowers and amaretti are typical of Monferrato.• roast veal and braised beef with barbera or barolo.

Desserts• Polentina from Asti, made with almonds, raisins, maraschino and covered with yellow polenta.• Amaretti from Mombaruzzo or Canelli, soft almond biscuits.• The hazelnut cake.• The zabaglione with Barbera or Muscat.• The ancient mon (pronounced “mun”) of Mongardino (soft brick).• The peaches at the Ruché di Castagnole Monferrato.

Cheeses• Robiola di Roccaverano, fresh DOP cheese, prepared with cow’s milk, sheep’s milk, goat’s milk.• Robiola di Cocconato, fresh cow’s milk cheese (it was once made with raw milk).• Piedmontese Toma, cow’s milk cheese, whose history dates back to the 14th century.

Wine

Asti and its hills are famous all over the world for sweet wines: the main grape variety is Moscato Bianco or Moscato di Canelli, from which a sparkling wine, a passito and a “quiet” (or still) quality are obtained. From this comes Asti spumante, an important DOCG wine at the end of the meal. Do not forget the production of black Malvasia, in particular Malvasia di Casorzo and Castelnuovo Don Bosco and Schierano, whose grapes give rosé and sweet wines. Also worthy of mention is the Brachetto grape from the upper Monferrato and the area of ​​Acqui Terme. As for red wines, Barbera is certainly the most widespread production in the area. Other important reds are Dolcetto, Grignolino, Freisa and Ruché. Among the table whites, the production of Cortese, especially in the upper Monferrato, is prevalent. In Asti the first Piedmontese wine road was born, the Strada Astesana. It develops with eight routes, crossing 52 municipalities in the province of Asti and part of the Langhe.  Asti is part of the “cities of wine”.

Points of Interest

Complex of San Pietro

Extraordinary for the beauty and the documentary value of the architecture and decorations, it is made up of the 12th century Church (Rotonda) of the Holy Sepulcher, the convent-hospice of the knights of St. John of Jerusalem whose marvelous cloisters and chapel are visible of the XVth century. The Civic Archaeological Museum is located here, the result of private donations to the Municipality of Asti.

Civic building – Palazzo civico

The palace, seat of the Municipality, donated to the city in 1558 by Duke Emanuele Filiberto di Savoia, was built in the mid-thirteenth century and was then profoundly modified in the fifteenth century. Transformed into the baroque forms visible today between 1726 and 1730 on a project by Benedetto Alfieri, it underwent further subsequent alterations. In 1817 the facade was completed with the construction of the viewpoint and in 1867 the north sleeve was built.The decoration of the staircase, 1935, is the work of the Asti painter Ottavio Baussano.

Palazzo Mazzetti di Frinco

The building testifies to the affirmation of the Mazzetti family within the Asti aristocracy. The building was enlarged from the end of the seventeenth century, when the Mazzetti bought and joined the adjacent medieval buildings, then proceeding with their reshaping in a single noble palace.Since 2000 Palazzo Mazzetti has been owned by the Cassa di Risparmio di Asti Foundation, which oversaw its restoration. It is now the headquarters of the Asti Museums Foundation and hosts temporary exhibitions of international importance. It holds and displays the civic collections consisting of paintings, sculptures and objects of remarkable artistic quality.

Ottolenghi Palace – Palazzo Ottolenghi

The building took on its current appearance after 1754 on the initiative of Count Carlo Gabuti di Bestagno, who, probably, entrusted to Benedetto Alfieri, the task of modernizing the existing medieval buildings in a single and more modern building. The palace was then purchased in 1851 by the Ottolenghi family and since 1932 it is owned by the municipality. It has rich furnishings and rich is also the pictorial decoration. In 2016 the restoration of the atrium, the grand staircase and the reception hall was completed.It houses the “Garibaldi” Museum of the Risorgimento and Partisan Division, the Historical Institute for the Resistance and the Museum of the Imaginary.

Crypt and Museum of Sant’Anastasio

Located in the so-called Palazzo del Collegio, the museum allows you to retrace the city’s two-thousand-year history through a rich stratification of archaeological remains. The crypt of Sant’Anastasio is the oldest nucleus, dating back to the 11th century, it has recovered columns and capitals from the Roman and early Middle Ages. In the spaces adjacent to the crypt there are visible traces of pavement of the Roman forum of Asti, tombs dating from the seventh and tenth centuries, remains of the early medieval church, of the Romanesque church and of the seventeenth-century church of Sant’Anastasio, demolished in 1907. The stone collections of Asti are exposed here: capitals, corbels, sculpted tiles, cantonal stones dating from the XII and XVI centuries.

Palazzo Alfieri

Birthplace of the poet Vittorio Alfieri. The building is the result of the renovation of previous medieval buildings, built around 1738 on a probable project by Benedetto Alfieri, the poet’s cousin. In 1901 the building was purchased by Count Leonetto Ottolenghi, a prominent member of the Asti Jewish community, who then donated it to the Municipality. It is currently the headquarters of the Eugenio Guglielminetti Foundation which collects unique testimonies of the activity of the Asti painter and scenographer Eugenio Guglielminetti and preserves its art collections, of the National Center of Alfierian Studies Foundation which studies the figure and work of Vittorio Alfieri, of the Alfieriano museum and of the modern and multipurpose museum educational center of the Asti Musei Foundation.

Palazzo del CollegioIt is a complex of buildings in the heart of the historic center. The buildings form a quadrilateral (with a main view of C.so Alfieri) which delimits the large block formerly known as Sant’Anastasio. For centuries, the area was in fact occupied by the homonymous Benedictine monastery, documented from 1008, but perhaps already existing at the end of the ninth century, if not actually of Lombard foundation (VIII century).Completely transformed after the demolition, in 1907, of the seventeenth-century church of Sant’Anastasio, today it houses, in addition to some schools, the “Giorgio Faletti” Library Foundation of Asti named after the actor and writer from Asti who died prematurely in 2014. The Astense library organizes the Passepartout literary festival every year in early June.

Torre Comentina

Also known as the “tower of San Bernardino”, it is located on the west corner between Piazza Roma and Corso Alfieri and is now incorporated into the structure of the twentieth-century neo-Gothic castle that overlooks the square. With its 38.55 m. it is, by height, the second tower in the city. It has a square plan and ends with a terrace with Ghibelline dovetail battlements and an underlying decoration with a double order of terracotta and sandstone arches. The pointed windows open on all four sides and are decorated in the last order with the same color pattern as the arches above. For the type of structure and decoration, the tower is dated to the second half of the thirteenth century.

Torre De Regibus.

Located on the corner of via Roero and corso Alfieri, it is the only example of an octagonal tower that survived Asti. It was part of a complex of buildings owned by the De Regibus family that also counted two other towers. These three towers were known by the name of “Three Kings”, which still remains today to indicate the block. It features a series of single lancet windows decorated in terracotta and stone. Its construction is to be traced back to the end of the thirteenth century, it was originally high probably around 39 meters, today, after the severing which had to affect the three upper floors, it measures about 27 meters.

Torre Rossa or San Secondo

In bricks and sandstone. With a polygonal base (16 sides), it is the surviving part of the western Roman gate. Dating from the 1st century AD, in the 11th century it was raised two floors and used as a bell tower at first for the Romanesque church of San Secondo (precisely called “della Torre Rossa” to distinguish it from the patronal or collegiate church) and from 1766 for the parish church of S. Caterina.The Romanesque addition has the lower brick floor and is marked by simple round single lancet windows that open on alternate sides. Under the second string course there is a row of terracotta hanging arches. The upper floor is more elaborate, where sandstone blocks alternate with short brick inserts. The single-lancet windows are divided by cubic capitals. The decoration ends with a last row of hanging sandstone arches. It is the tower, where, according to tradition, San Secondo, patron of Asti, was imprisoned. Palazzo del MichelerioThe complex, former monastery of Gesù delle Clarisse Osservanti dates back to the 16th century. It was enlarged in the second half of the eighteenth century, without altering its sixteenth-century layout. During the Napoleonic period the complex was expropriated and became public property. Put up for auction, in 1870 it became the seat of the Opera Pia Michelerio, which dealt with welcoming and educating the orphans of Asti and its surroundings. Today it houses private offices and is home to the Paleontological Museum which, through the general concepts of paleontology, illustrates the main geo-paleontological events that led to the formation of the Asti area. There are exposed some fossils recently found in the area among which the bone remains of whales and dolphins of the Pliocene age stand out, from about 5 to 2 million years ago.The Asti area has rich deposits of paleontological fossils. First of all, those of the Special Paleontological Nature Reserve of Valle Andona, Valle Botto and Val Grande, an area 7 kilometers west of Asti.

Palazzo Mazzola

The palace presents itself to the visitor in its predominant Renaissance facies which dominates, but never completely covers, the different souls that make up its extraordinary architecture. The medieval domus, built on a site of Roman settlement, first, and later Lombard, was in fact acquired by the lords Mazzola and transformed by them in the Renaissance sense around 1516.The Palace became, starting from 1710, by donation of Giacomo Filippo Mazzola the “home” of the Opera Pia Buon Pastore, destined to house “perilous and dangerous youngsters and abandoned infants”.During the eighteenth century, the building underwent profound changes which also followed in the following years.Today, Palazzo Mazzola houses the Municipal Historical Archive and the Palio di Asti Museum.The Historical Archive preserves all the documentation of the Municipality of Asti in its activity through the centuries. The documents, which can be consulted by the public, range from the 10th to the beginning of the 21st century: among them, the precious medieval manuscript codes decorated with extraordinary miniatures.The Palio Museum in Asti offers a route dedicated to the historic festival of the city which is also a journey through the city’s history, reconstructed in filigree through the story of its oldest and most prestigious event.

Synagogue and Jewish Museum

The Synagogue has been documented on the current site since 1601. Modified in 1788, enlarged in 1848-50, it took on its present appearance with the renovation of 1888-89. The museum preserves silver, textiles, objects of worship, furnishings, plaques, prayer books, photographs, manuscripts and offers an overall image of the various aspects of Jewish life and culture within the framework of the historical reality of the Jews of Asti, whose presence in City has been documented since the year 812.

Bra

Overview

The town of Bra lies among Roero Hills and it is well known because of its culture, history and gastronomy specialties. The city of nearly 30,000 inhabitants is famous in Italy and around the world for being the homeland of the Slow Food movement, for its excellent sausage, for its international events and for being one of the cradles of Piedmontese Baroque. Thanks to events such as “BRA’S”, dedicated to its peculiar sausage,  the international festival “Cheese – le forme del latte”, Da Cortile a Cortile, Bra Mon Amour, the Children’s Book Fair, Granfondo Bra-Bra  (in its 30th edition in 2023) and the Easter and Easter Monday Fair, Bra has become a well-known tourist destination.

Food

Bra is also considered a land of good food and excellent wines known and appreciated even beyond national borders. First of all the “Salsiccia di Bra, a peculiar type of veal sausage to be eaten raw and the only one authorized directly by the House of Savoy. The other well-known product is cheese, which is celebrated every two years with the International Festival “Cheese –  le forme del latte”

The great attention to the quality of life and sustainable mobility and many activities to promote and protect local trade and local craftsmanship has led Bra to be one of the four Italian municipalities that founded the CittàSlow movement. A commitment which is testified by the numerous national awards received during the years, including “Spiga Verde” and the certification of Free Waste Municipality by Legambiente.

Points of Interest

Walking through the streets and discovering the squares of the city you will find the Town Hall, the church of Santa Chiara, a masterpiece by the royal architect Bernardo Antonio Vittone, the church of the Holy Trinity, also known as “Battuti Bianchi”, all considered to be admirable examples of Piedmontese Baroque, which here has one of its most admirable manifestations. Bra counts also several museums such as the Natural History museums, the Art, History and Archeology Museum and the Toy Museum, but also the Bike Museum that exhibits unique pieces both from the history of two wheels and from the Giro d’Italia and La Zizzola –  Casa dei Braidesi which hosts a multimedia museum and a park with a breathtaking panorama.

In only five minutes by car you will find the village of Pollenzo, a UNESCO World Heritage Site since 1997, whose square overlooks an architectural complex of buildings that recall the ancient splendor of one of the Savoy residences. In these ancient premises is located the University of Gastronomic Sciences which involves students from all over the world; the characteristic tower that dominates the square houses The Bank of Wine.

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